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+ servings
M&M cookie bars cut out on a sheet pan.
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5 from 1 vote

M&M Cookie Bars

These soft and chewy bars are studded with colorful M&M's that add sweetness and crunch. Enjoy Easy M&M Cookie Bars as a special treat, or make them for a holiday gift basket!
Prep Time20 minutes
Cook Time22 minutes
Total Time42 minutes
Course: Dessert
Cuisine: American
Keyword: M&M Cookie Bars, Sheet Pan Cookie Bars
Servings: 24 Bars
Calories: 343kcal
Author: Ryan Allen

Ingredients

  • 1 cup butter (softened)
  • 1⅓ cup light brown sugar
  • cup granulated sugar
  • 1 tbsp vanilla extract
  • 2 eggs
  • 3 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 2 cups M&M's (reserve ½ cup for the top)
  • 1 cup mini semi-sweet chocolate chips

Instructions

  • Preheat oven to 350°F. Spray an 18"x13" sheet pan with nonstick cooking spray
  • Add butter and sugar in a stand mixer bowl and mix well.
  • Add vanilla and eggs and mix until light and fluffy.
  • While the mixer is on, add baking soda and salt. Mix well. Slowly add flour until well blended.
  • Carefully stir in chocolate chips and M&M's.
  • Spread the cookie dough on the prepared cookie sheet. Make sure the dough is spread evenly. Place the remaining M&M's evenly over the top of the dough.
  • Bake for 20-25 min. or until the dough is golden brown.
  • When the cookie bars are cool, serve and enjoy!

Nutrition

Calories: 343kcal | Carbohydrates: 47g | Protein: 4g | Fat: 16g | Saturated Fat: 10g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.4g | Cholesterol: 37mg | Sodium: 225mg | Potassium: 97mg | Fiber: 2g | Sugar: 32g | Vitamin A: 300IU | Vitamin C: 0.1mg | Calcium: 43mg | Iron: 2mg