Best Homemade Waffle Recipe

5 from 1 vote

Best Homemade Waffle Recipe

Tired of boring breakfasts? Use the Best Homemade Waffle Recipe to level up your breakfast game! These fluffy waffles are filled with flavor and texture, and the best part is that they're easy to make at home from scratch!

Prep Time5

Cook Time4

Resting Time20

Total Time29

Course: Breakfast

Cuisine: American

Keyword: Homemade Waffles

Servings:

Calories: 275kcal

Author: Ryan Allen

Equipment

Glass Mixing Bowls

Ingredients

1½ cups all-purpose flour
1 tsp salt
½ tsp baking soda
1 large egg
¼ cup granulated sugar
2 tbsp butter (softened)
2 tbsp vegetable shortening
½ cup half & half
¾ cup buttermilk
½ tsp vanilla extract

Instructions

Add all-purpose flour, salt, and baking soda to a medium bowl. Stir until well combined.
Lightly beat the egg in a large bowl. Then, add granulated sugar, butter, and shortening. Using an electric mixer, beat until completely smooth. Add half & half, buttermilk, and vanilla extract. Mix until well combined.
Add dry ingredients to the wet ingredients and gently fold them together. (Do Not Over Mix) It is ok to have some lumps.
Let the batter rest for 20 minutes.
Preheat your waffle iron and spray with a non-stick cooking spray. Add ½ cup of batter and cook for 3-4 or until golden brown.
Serve with your favorite toppings, and enjoy!

Notes

For the fluffiest waffles. Store the waffle batter in the refrigerator over night.

Nutrition