Learn how to make The Best French Bread Pizza at home from scratch using less than 10 ingredients! Enjoy when you need a quick weeknight meal or a fun snack!
SERVINGS
TIME
4
25 MINUTES
– 1 loaf French bread – ¼ cup butter (softened) – ½ tsp garlic powder – ½ tsp Italian seasoning – 1 cup pizza sauce (divided in half) – 2 cups mozzarella cheese (shredded) – desired toppings (see notes for topping ideas)
– Margherita Style - Fresh sliced tomatoes and basil – Pepperoni and sausage – Chicken and mushrooms – Spinach and garlic – Caramelized onions, red peppers, and feta cheese – Pineapple and bacon – Bell Peppers and black olives – Tomatoes and basil – Ham, artichokes, and roasted red peppers – Jalapeno and sausage – Grilled zucchini and feta cheese – BBQ chicken and cheddar cheese
1
Mix softened butter, garlic powder, and Italian seasoning in a small bowl. Mix until well combined. Evenly spread on the cut side of the bread.
2
Bake for 5 minutes or until the butter is completely melted.
3
Remove from the oven and evenly spread pizza sauce on the French bread.
4
Top with cheese, and add your favorite toppings. Bake for 10-12 minutes or until the cheese is completely melted.